Spirulean consists of 60 - 70 % proteins, three times the amount compared to beef and twenty times the amount of protein from soybeans per weight unit. Spirulina also contains a number of important minerals, especially iron, calcium, magnesium, manganese, potassium and zink as well as vitamin B-complex, betacarotene, vitamin-C and E.
WHO has named spirulina one of earths "superfoods".
Spirulina is popular among bodybuilders and athletes. The bio-availability of iron is high and the product is often recommended to pregnant and nursing women.
Spirulean is completely natural and can be utilized by the body immediately upon consumption.
USAGE & TIPS
Recommended use:INGREDIENTS
Spirulina (99.3%), anti-caking (silicon dioxide).